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Derrière BartenderOne Montreal: Luke Martin

(English text follows.)

Qui se cache derrière BartenderOne Montréal?

Cette s√©rie d’article est destin√©e √† vous informer sur les membres de l’√©quipe de BartenderOne Montreal. Cette semaine, rencontrez votre instructeur Luke Martin.

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Luke est venu de loin pour atterrir chez BartenderOne. N√© √† Columbia en Caroline du Sud, il a grandi entre le Qu√©bec et l’Ontario pour enfin mettre les pieds √† Montr√©al en 2011. Malgr√© ses √©tudes en arts de la sc√®ne et en psychologie, il a compl√®tement chang√© de cap pour se lancer dans l’industrie du bar. Apr√®s son premier emploi au HB o√Ļ il a¬† touch√© √† la culture cocktail pour la premi√®re fois, il est entr√© au B1 et est vite devenu un grand bartender. C’est cette ann√©e qu’il a particip√© √† sa premi√®re comp√©tition de bartending, le Made With Love, et il pr√©voit r√©p√©ter l’exp√©rience dans le futur. Il est d√©sormais bartender chez Appartment 200 et Atame, et g√©rant et instructeur chez B1 Montr√©al. Il aime le c√īt√© anti routine du bar et continue √† en apprendre tous les jours sur cet art qu’est le bartending. Demandez lui un Whiskey Sour et vous ne serez pas d√©√ßus !

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Who’s hiding behind Montreal’s BartenderOne? Get to know our team through this series of articles. This week, meet your instructor Luke Martin.

Luke has come a long way to land at BartenderOne Montreal. Born in Columbia, South Carolina, he was raised between Ontario and Quebec to finally arrive in Montreal in 2011. Regardless of his background in acting and psychology, he entered the bar industry and became a bartender. After his first job at HB where he first learned about cocktail culture, he got hired at B1 and quickly became a great bartender. He participated in his first bartending competition, Made With Love, last month and plans to repeat the experience in the future. He is now a¬† bartender at Appartment 200 and Atame, and manager and instructor at B1. He likes the anti routine of the bar and continues to learn about the art of bartending everyday. Ask him for a Whiskey Sour and you won’t be disappointed!

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