To All the Coffee Lovers…

When that lovely morning alarm starts to ring, is your first thought… It’s coffee time!? Coffee is a staple to many ¬†morning and daytime routines. Maybe you’re getting tired of that traditional cup of Joe and need to revamp that ordinary cup of drip coffee. “Cafe Agave” may be your ticket to a new coffee experience! This American company has “brought together two of the most popular things in the world together in one drink.” Spiked cold coffee beverages is their claim to fame, offering four delicious flavours including..Cafe Mocha, Espresso Shot, Salted Caramel and Vanilla Cinnamon.

Not only is coffee enjoyable to drink, it is also incredibly enjoyable to make. Have you been wondering how to pull a perfect espresso shot or create stunning latte art? BartenderOne’s Buena Barista Workshop is just the evening for you. You’re morning coffee will become even more gratifying and exciting. You’ll be jumping out of bed excited to make yourself an Americano, latte or cappuccino. Click here to sign you and your partner in crime up for a Barista Class!

Posted in Bartender News, BartenderOne Montreal, Coffee, Flair Bartending, iPour, Mixology, Proper Service, Raising the Bar, Uncategorized, Whats Hot | Comments closed

Feeling a Little “Dusty” After St. Patrick’s Day Weekend? Here’s What You Need!…

Hope everyone had a fabulous St. Patrick’s Day! Now for the aftermath cure…does your body feel like it needs some hydration, vitamins and/or some sort of a detox? How about drinking carrot juice, its a great source of vitamin C, D, E, and K. Take it to the next level and add it to a cocktail! ¬†Learn¬†3 reasons why carrot juice can be your cure¬†and cocktail enhancer!

How can you incorporate carrot juice into your next cocktail? Learn many bartending techniques and skills at a BartenderOne workshop. Bring your friends together for an evening of cocktail creation, laughter and bartending knowledge! 

Posted in Bartender News, BartenderOne Montreal, Featured Events, iPour, Mixology, Mixology Mondays, Raising the Bar, Uncategorized, Whats Hot, World's Best Bars | Comments closed

This St. Patrick’s Day Drink Something Other Than Green Beer! How About A…

A Dublin Minstrel should be your drink of choice this St. Patricks Day weekend! Not only is the colour fitting but also its ingredients are spot on- one being Irish Whiskey. The Dublin Minstrel is a simple four ingredient cocktail that you should enjoy this 2019 St. Patty’s Day! Learn how to build and create great cocktails like the Dublin Minstrel and many others at the ¬†world famous bartending school- BartenderOne. Click here to find the class that best fits you and your schedule! In the meantime Happy St. Patrick’s Day Weekend Everyone!¬†

Posted in Bartender News, BartenderOne Montreal, Featured Events, Ice, Mixology, Proper Service, Raising the Bar, Uncategorized | Comments closed

I’m Melting…I’m Melting…Into What?…

As we known ice’s composition is quite simple- ¬†frozen water, however its effect is much more complex when added to a beverage. Ice of course brings a chill to your cocktail and if used correctly can open up a spirit’s flavour profile. Consequently, if used incorrectly it can dilute a cocktail or spirit.

But what if ice has much more to offer than just its typical purpose? What if it is used as a garnish, an advertisement or a gimmick? An American company based out of Los Angelas called “West Coast Ice Provisions“, has taken ordinary ice cubes to a whole new level. With the help of robots and engeneering software, “West Coast Ice Provisions” created logos and shapes that can go on or inside ice cubes that fit your specific glassware. To learn more about ice’s effects and ways to use it properly and creatively click here…to enroll in a BartenderOne course. Next time you look into your glass, take notice of your ice and what it’s melting into or around! Cheers!


Posted in Bartender News, Flair Bartending, Ice, Mixology, Proper Service, Raising the Bar, Uncategorized, Whats Hot, World's Best Bars | Comments closed

While Sipping Your Bloody Mary This Weekend…Learn 6 Things You Didn’t Know About This Delicious Beverage!

The weekend is almost here… which means bring on the brunch cocktails! You may plan to go out with friends or stay cozy in your home..whichever way you choose to “brunch”, a Bloody Mary should be on the menu! While sipping one of the most popular and most consumed beverages in the world, learn here, 6 things you didn’t know about this great cocktail. Surprise your friends or close ones, over your meal, with this new Bloody Mary ¬†knowledge. ¬†Not only does the Bloody Mary have an interesting history many other cocktails have surprising and fascinating origins such as, the Cosmopolitan. Click here to sign up for a bartending class where you can not only learn how to make your favourite cocktails but learn about the creation and inspiration behind these much loved bevvies.

Posted in Bartender News, iPour, Mixology, Proper Service, Raising the Bar, Uncategorized, Whats Hot, World's Best Bars | Comments closed

Just a Dash of Salt Helps the Cocktail Go Down…So Well!

We all find ourselves adding salt to our daily meals in hopes of enhancing the flavours, but what about adding a sprinkle of salt into your cocktails? What does salt really do when its added to a dish or in this case a beverage? A bar called “Midnight Rambler” in Dallas, Texas explains the benefits and “magic” that occurs when saline is added to specific drinks. Options are endless when creating new cocktails and flavours. Book a seat in one of BartenderOne’s cocktail workshops or bartending classes and let your creative side run wild! Who knows, you might just create the next best flavour enhancer for a cocktail! ¬†

Posted in Bartender News, BartenderOne Montreal, Flair Bartending, iPour, Mixology, Raising the Bar, Uncategorized, Whats Hot, World's Best Bars | Comments closed

Need Some Sunshine Infusion in Your Bevvies and Your Life?

Gorse flowers is the secret to bringing the “power of the sun” into your cocktails. Your palate will love the delicious floral-vanilla and coconut flavours this flower brings to your next beverage! However, you have to be careful not to consume too much – less is more! Now learning that sunshine can be mixed into your drinks… How about bringing some sunshine into your life by booking a group workshop, where you can get a group of friends together, be behind a bar and learn how to create delicious cocktails while sampling along the way! Your next get together with your crew will be filled with great energy, laughter and memories. To learn how to book your group event click here and bring some needed sunshine into your life!¬†

Posted in Bartender News, Mixology, Raising the Bar, Uncategorized, Whats Hot | Comments closed

What You Need for a Fantastic St. Patrick’s Day Party!

The countdown is on! St. Patrick’s day is already less than two weeks away! What are your plans? Hosting a party or event? Click here to hire a ¬†professional, talented and entertaining bartender for your St. Patty’s Day bash! What’s on your drink menu? If you’re wanting to try something new and move away from green beer.. click here to check out a list of 5 new Irish Whiskeys that are on the market. Your bartender will serve these whiskies in style and with creativity at your event!¬†

Posted in Bartender News, Flair Bartending, Mixology, Mixology Mondays, Proper Service, Raising the Bar | Comments closed

“Sprig” Up Your Cocktails by infusing CBD! Here’s How…

Looking to spice or “sprig” up your classic cocktail? Thanks to an American company called “sprig”, this is now possible! They are the “first scientifically made, low dose THC beverage, in California”. This company is now leading the market for cannabis infused drinks. To learn more about “sprig”, and how to order, so you can start shaking up some CBD cocktails click here. Need some cocktail ¬†inspiration? Here’s a link to a tasty Spritz Cocktail recipe. Learn the craft of bartending here and “sprig” some life into your cocktails!¬†

Posted in Bartender News, Flair Bartending, Mixology, Raising the Bar, Uncategorized, Whats Hot | Comments closed